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・ Frank Englefield
・ Frank Ereaut
・ Frank Eric Lloyd
・ Frank Erickson
・ Frank Erlanger
・ Frank Ernaga
・ Frank Erne
・ Frank Ernest Howard
・ Frank Errington
・ Frank Ertel Carlyle
・ Frank Erwin Center
・ Frank Eschen
・ Frank E. Bolden
・ Frank E. Buck
・ Frank E. Butler
Frank E. Buttolph
・ Frank E. Campbell Funeral Chapel
・ Frank E. Denholm
・ Frank E. Dooly House
・ Frank E. Edbrooke
・ Frank E. Eulner
・ Frank E. Fesq
・ Frank E. Flowers
・ Frank E. Gaebelein
・ Frank E. Grizzard, Jr.
・ Frank E. Guernsey
・ Frank E. Hering
・ Frank E. Hill (Medal of Honor)
・ Frank E. Holman
・ Frank E. Holmes


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Frank E. Buttolph : ウィキペディア英語版
Frank E. Buttolph
Frank E. Buttolph (born Frances Editha Buttles; 1844–1924) was an American collector known for initiating the Miss Frank E. Buttolph American Menu Collection, 1851-1930 at New York Public Library in 1899.〔Newton, Harry W. "(Most Interesting Array of Menus in the World; " Buttolph Collection" at the Astor Library Includes 14,500 Bills of Fare from All Parts of the World---Unique and Painstaking Work )." The New York Times. June 3, 1906.〕
== Miss Frank E. Buttolph American Menu Collection, 1851-1930 ==
In 1899, Buttolph offered to donate her private collection of American menus to the New York Public Library. The director of the library at the time, John Shaw Billings, agreed to house the collection. Buttolph remained a steadfast presence at the library, continuing to expand the collection until her death in 1924. Today, it is part of the New York Public Library Menu Collection. It is one of the largest menu collections in the world. The collection continues to grow and is currently curated by culinary librarian, Rebecca Federman.〔"(NYPL Digital Gallery, Miss Frank E. Buttolph American Menu Collection, 1851-1930 )". April 14, 2010.〕

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